Diet Coke

Sprite

Japanese Soda

Agedashi Tofu

Deep fried tofu served hot with dashi soup broth with grated radish, seaweed and bonito flakes.

Edamame

Boiled and salted soybeans in the shell.

Gyoza

Japanese deep fried dumplings stuffed with seasoned vegetables and six pieces of pork.

Shrimp Shumai

Six steamed shrimp dumplings with ponzu sauce

Hamachi Jalapeno

Five piece large sliced yellowtail belly sashimi. Served with jalapeno and ponzu sauce.

Shiitake Mushroom Spring Roll

Fried spring roll stuffed with seasoned vegetables, shiitake mushrooms and two piece pork with ginger honey mustard.

Tempura Combination

Lightly battered deep fried shrimp & vegetable with dipping sauce

Sashimi Appetizer

12 pieces of daily Chef’s selection of sashimi combination

Soft Shell Crab

Lightly battered and deep fried soft shell crab with ponzu sauce

Yakitori

Skewers of chicken, bell peppers and onions grilled with teriyaki sauce.

Calamari

Lightly battered and wok fried squid served with ponzu sauce

Shanghai Dumplings

Lighty pan fried vegetable dumplings with black mushrooms & Asian greens (6 pieces)

Tuna Tataki

Sliced seared tuna, served with ponzu sauce, layu, green oniuon and seaweed

Beef Negimaki

Tender beef rolled wrapped around asparagus and green onions served with teriyaki sauce.

New Style Soft Shell Crab

Tempura soft shell crab, mango, avocado, cilantro, rolled with rice paper served with sweet chili sauce

Takoyaki

Crab Rangoon

Cream cheese, kanikama, onion, served with sweet and sour sauce

Soft Shell Crab.

Deep fried fresh soft shell crab

Miso Soup

Soy bean soup with onion, seaweed and tofu.

Hot and Sour Soup

The classic vegetarian recipe from Szechuan made with tofu, wild mountain green, shiitake mushrooms and egg

House Green Salad

With our signature ginger dressing

Ocean Seaweed Salad

Varieties of crunchy ocean seaweedssalad & thinly sliced cucumber marinated in sweet rice vinaugrette

Ebi Sunomono Salad

Shrimp, seaweed and cucumber marinated in sweet rice vinegar.

Tako Sunomono Salad

Octopus, seaweed and cucumber marinated in sweet rice vinegar.

Seafood Combination Sunomono Salad

King Crab Sunomono

Ika Sansai Salad

Spicy calamari & mainated wild mountain greenws in ponzu sauce

Poke Salad

Tuna, salmon,octopus, masago and radish sprout served with ponzu and layu

Sauteed Spinach with Garlic

Goma AE Salad

Blanched spinach salad with sweet sesame paste sauce.

Sake (a) Fresh Salmon Sushi or Sashimi

Sake (b) Smoked Salmon Sushi or Sashimi

Maguro Sushi or Sashimi

Tuna.

Hamachi Sushi or Sashimi

Yellowtail.

Hirame Sushi or Sashimi

Fluke.

Saba Sushi or Sashimi

Mackerel.

Tako Sushi or Sashimi

Octopus.

Ika Sushi or Sashimi

Squid.

Ebi Sushi or Sashimi

Shrimp.

Ama Ebi Sushi or Sashimi

Sweet shrimp.

Ikura Sushi or Sashimi

Salmon roe.

Masago Sushi or Sashimi

Smelt roe.

Tamago Sushi or Sashimi

Omelets.

Uzura Sushi or Sashimi

Quail egg.

Uni Sushi or Sashimi

Market Price. Sea Urchin

Unagi Sushi or Sashimi

Eel.

Shiro Maguro Sushi or Sashimi

White tuna.

Hokkigai Sushi or Sashimi

Surf clam.

Suzuki Sushi or Sashimi

Sea bass.

Hotate Sushi or Sashimi

Scallops.

Spicy Hotate Sushi or Sashimi

Spicy scallops.

Kanikama Sushi or Sashimi

Crab stick.

Tai Sushi or Sashimi

Red snapper.

Kani Sushi or Sashimi

King crab.

Tobiko Sushi or Sashimi

Flying fish roe.

Toro Salmon Sushi or Sashimi

Market Price. Fatty Salmon

Butter Fish Sushi or Sashimi

Super white tuna.

Tekka Roll

Tuna.

Kappa Roll

Cucumber.

Salmon Roll

Salmon.

Philadelphia Roll

Smoked salmon, cream cheese and green onion.

Crunchy Roll

Shrimp tempura, cucumber, crunchy crumbs and masago. Spicy.

California Roll

Crab stick, avocado, cucumber and masago.

Spicy Tuna Roll

Tuna in spicy sauce and green onion.

Spicy Hamachi Roll

Yellowtail in spicy sauce and green onion.

Unagi Roll

BBQ eel and cucumber.

Salmon Skin Roll

BBQ salmon skin.

Futomaki

Combo of ingredients. Yamogobo, Osingo, egg， mix veg

Ebi 10 Roll

Shrimp tempura, cucumber and avocado.

Diablo Roll

Shrimp tempura, eel and lettuce in spicy sauce.

Crazy Roll

Tuna, salmon, white fish and avocado deep fried, masago, green onion

Spider Roll

Deep fried soft shell crab, cucumber, avocado, masago

Rainbow Roll

Five kinds of fish.

Negihamachi Roll

Yellowtail and green onion.

Spicy Salmon Roll

Spicy salmon and cucumber.

King Crab Roll

King crab, cucumber and mayonnaise.

Mixed Veggie Roll

Assorted vegetables.

Alaskan Roll

Boiled salmon, avocado and cucumber.

Green River Roll

BBQ eel, cucumber, tamago and avocado

Scorpion Roll

Deep fried squid with spicy sauce, cucumber raddish sprout

Volcano Roll

Salmon, white fish and crab stick rolled with spicy mayo baked.

Dragon Roll

BBQ eel, cucumber and fish eggs rolled with avocado outside.

Godzilla Roll

Shrimp tempura, masago, cream cheese, cucumber, avocado and wasabi mayo with crunchy crumbs outside.

Chicago Fire Roll

Spicy tuna rolled with seaweed in a fire sauce. No rice.

Lagrange Roll

Yellowtail, salmon, lettuce and yamagobo with crunchy crumbs.

Summer Roll

Lettuce, tamago and tuna rolled with salmon and avocado outside.

Sweet Potato Roll

Tempura fried sweet potato.

Fiesta Roll

Tuna, Jalapeno, Avocado

Sweet Heart Roll

Spicy Tuna, Crunch Crumbs, Avocado, Tuna OveR Top, & Served with Spicy Honey Sauce

Spicy Mexican Roll

Spicy Salmon, Avocado, Cilantro, Jalapeno, Spicy Tuna on top & Spicy Mayo

Pico Roll

Asparagus Rolled in Organic Brown Rice, Avocado & Spicy Smoked Chilli Sauce on Top

Ukai Roll

Spicy tuna, scallop, ohiba, tobiko, gold flake on top, served with chef specialty sauce

Orchid Roll

Tuna, salmon, hamachi, avocado, seaweed salad, radish sprout, rolled with cucumber and served with ponzu sauce

Pink Lady Roll

Tempura fried shrimp, cucumber, avocado, spicy tuna, soy bean paper and crunch crumbs. Served with eel sauce and spicy.

Sky Roll

Tempura - fried shrimp, cream cheee rolled with black rice, mixed with kanikama, crunch crumbs and masago on the top, served with wasabi mayo

Black Spider Roll

Tempura fried soft shell crab, cucumber and avocado rolled with black rice and BBQ eel on the top. Served with eel sauce and wasabi mayo.

Fire Dragon Roll

Scallop, tuna, cucumber, avocado, kanikama and radish sprout rolled with crunch crumbs and masago on top. Served with chef special sauce.

Miya's Tofu Dragon Roll

Inari sweet tofu roll with avocado, served with sweet sesame pasta

Avocado roll

Avocado roll

Triple Trio Roll

Spicy tuna , shrimp tempura, avocado, top with 3 different kinds of sauces, and tuna and super white tuna

2015 Roll

Hamachi, salmon, tuna, asparagus, avocado, cilantro, served in chef spicy sauce

Mexican Roll

Tuna, salmon, jalapeno, cilantro, avocado, cucumber massago, kanikama and spicy mayo

Spicy Angel

Tempura shrimp, spicy tobiko, cucumber, spicy tuna, spicy scallop & avocado served with BBQ eel sauce

Double Spicy Roll

Spicy tako, spicy tuna served with spicy sauce

Nabeyaki Udon

Egg, kamabobo (fish cake), spinach, green onion, wild mountain greens in hot pot with shrimp tempura

Niku Soba

Buckwheat noodles with thinly sliced onion,green onion, dried seaweed and steak over hot niku noodles soup.

Niku Udon

Thick white wheat noodles with thinly sliced onion ,green onion, dried seaweed and steak over hot niku noodles soup.

Tempura Soba

Buckwheat noodles, shrimp & vegetable tempura with hot noodles soup

Tempura Udon

Thick white wheat noodles, green onion , dried seaweed shrimp & vegetable tempura with hot noodles soup

Chicken Vegetable Udon

Rice noodles with thinly sliced chicken and Asian green quickly stir - fried.

Chicken Vegetable Asian Noodles

Egg noodles with thinly sliced chicken and Asian green quickly stir - fried.

Namae

Yake soba(ramen) pork, seaweed, green onion, spinach served in hot pot

Dan Dan Noodles

A favorite Szechuan street food! Scallion, ground pork stir fried with hot chilies, served over a bed of egg noodles garnished with sliced cucumbers, carrots & egg slice.

Shrimp & Vegetable Tempura Plate

Lightly battered deep-fried shrimp & vegetables with dipping sauce

Vegetable Tempura Plate

Lightly battered deep-fried vegetables with dipping sauce

Chicken Tempura Plate

Chicken breast lightly batter and deep fried served with tempura sauce

Chicken Teriyaki Plate

Grilled marinated chicken served with teriyaki sauce

Steak Teriyaki Plate

New York strip steak served with teriyaki sauce

Salmon Teriyaki Plate

Wild ocean Salmon served with teriyaki sauce

Steak Negimaki Plate

Grilled New York steak rolled with asparagus and green scallion served with teriyaki sauce

Sakana Katsu Plate

Red Snapper, battered and deep fried served with Japanese barbecue sauce

Unagi Don Plate

Barbecue Eel on white rice

Ma Po Tofu Plate

An Asian standard Fresh, soft tofu sprinkled with ground pork, carrot & green bean and served in a hot Szechwan black bean sauce (spicy hot)

Honey Moon Chicken Plate

Honey Moon Shrimp Plate

Sesame Chicken Plate

Sesame Shrimp Plate

Sushi Ukai Fried Rice Plate

Japanese rice stir fried with fresh wild vegetables and your choice of protein. Chicken $14.95, steak $14.95, Shrimp $16.95, combo $16.95, veggies $12.95. Served with miso soup

Bento Box A

Grilled steak teriyaki, shrimp & vegetable tempura & California roll

Bento Box B

Grilled chicken teriyaki, shrimp & vegetable tempura & California roll

Bento Box C

Grilled caught ocean salmon teriyaki, shrimp & vegetable tempura & California roll

Vegi Box

Gomoae, cucumber avocado roll, agedashi tofu & vegetable tempura

Sushi Matsu Dinner

Eight pieces of chef’s selection sushi with a tuna roll cut into six pieces.

Sushi Deluxe Dinner

Ten pieces of chef’s selection sushi with a California roll cut into six pieces.

Sashimi Dinner

21 pieces of Chef’s selected sliced raw fish.

Sashimi and Sushi Combination Dinner

Three kinds of sashimi and four pieces of sushi with a California roll.

Chirashi Dinner

Daily special of fish on top of bed of rice. Include soup.

Low Carb Combination

10 pieces of daily fresh vegetables with Picko Roll all served with brown/black rice

A. Vegetarian Party Tray

Two avocado and cucumber makimono rolls, two mixed vegetables roll, one futomaki makimono roll, pico makimono rolls and veggie lover roll, 46 pieces total.

B. No Raw Fish Party Tray

One California makimono roll, one unagi makimono roll, one Philly makimono roll, one avocado makimono roll and cucumber makimono roll, with three ebi nigiri, three kanikama nigiri and three smoked salmon nigiri, 3 tako nigiri

C. Nigiri Lovers Party Tray

Six maguro nigiri, six hamachi nigiri, six sake nigiri and six ebi nigiri. Six butter fish nigiri, six spicy scallop nigiri. 36 pieces total.

D. Combo Party Tray

2 California makimono roll, 2 spicy tuna makimono roll, one crunchy makimono roll, one avocado/cucumber makimono roll, one spider makimono roll, four unagi nigiri, four sake nigiri, four maguro nigiri and four hamachi nigiri.

E. Picture Perfect Party Tray

One spicy Mexican makimono roll, one Godzilla roll, one rainbow makimono roll, one spider makimono roll, 3 California makimono rolls,3 tekka makimono rolls and two avocado and cucumber makimono roll with four ebi nigiri, four maguro nigiri and four sake nigiri. 4 spicy scallop nigiri.

Kid's Chicken & Noodle Stir Fried

Sliced chicken breast stir fried with Asian green & egg noodle

Kid's Chicken Bento Box

Three pieces of tempura sweet potatoes, plain California roll (no fish roe), rice & teriyaki

Kid's Salmon Bento Box

Three pieces of tempura sweet potatoes, plain California roll (no fish roe), rice & teriyaki

Kid's Steak Bento Box

Three pieces of tempura sweet potatoes, plain California roll (no fish roe), rice & teriyaki

Happy Sushi Plate (Kid's)

Cucumber roll with sweet omelet, crab stick & shrimp sushi

Chicken Tempura (Kid's)

Light battered and deep fried chicken served with ketchup